Ibicuruzwa
| Ibikoresho | Bordeaux icupa |
| Ubushobozi bw'izina | 200ml |
| Uburemere | 280g±10g |
| Uburebure | 180 ± 1.5mm |
| Kurangiza ubwoko | Akabari hejuru |
| Moq | 30, 000 pcs |
| Ingero |
Kubicuruzwa byububiko, ingero zizoherezwa mucyumweru . Kubicuruzwa bishya, umwanya wambere wicyitegererezo ni 20 ~ 25 Iminsi Yakazi . |
| Uburyo bwa paki | Amakarito / ubwinshi kuri pallet |
Icupa rya virusi rya Bordeaux rite?
The most popular wine bottle shape, the Bordeaux bottle features straight walls and rounded shoulders. Many believe that the distinctive shoulders were originally designed to catch sediment in wine. Bordeaux bottles are commonly used for Cabernet Sauvignon and Merlot varietal wines, but can also be used for Malbec, Chenin Blanc, red wine blends, and Ibindi . Iyi icupa rya vino yubufaransa ni amahitamo maremare, yerekana ikirahure kirekire, igororotse, igororotse ikirahuri gifunze hamwe na cork .
Ibicuruzwa biranga ibicuruzwa
1. Icupa ryiza rya divayi nziza: Icupa rya Bordeaux rikomeye kandi rirwanya inama, hamwe nicupa rya T-shusho rikora ikidodo cyiza .
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{{0} Icupa rya divayi yikirahure ryiyongera, ntabwo byoroshye kunyerera
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Mold Igishushanyo
Nigute ushobora gukora no gutegura icupa ryikirahure?
Step1 Igishushanyo cya Tekinike
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Intambwe ya 2 kora mold ukurikije gushushanya
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Intambwe ya 3 itanga ingero nyuma yubutaka bukabije
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Intambwe ya 4 yubugenzuzi bwuzuye kugirango hategurwe icupa
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Kuki duhitamo? / Ibyiza byacu
1. imyaka irenga 15 yo kohereza hanze
2. hejuru 50+ ibihugu byo gukwirakwiza abakiriya
3. ikipe nziza kandi ifite inshingano zo kugurisha
4. akazi gakomeye no gutanga mugihe
5. serivisi nziza ya nyuma yo kugurisha
Gupakira & kohereza
Ibibazo
Q1: Uratanga ingero zubusa, nigute dushobora kubona ingero?
Igisubizo: Yego, twishimiye gutanga ingero zubusa, ukeneye gusa umushahara . turashobora kohereza ingero kuri wewe na DHL, FedEx, TT
Q2: Turashobora gukora icapiro kumacupa?
Igisubizo: Nukuri .} uburyo butandukanye bwo gucapa bizatangwa, nka ecran ya ecran ya site, kandi dushobora gutanga ikirango, gushinga amabara, gukomera, gushushanya na label 2} {2}.
Q3: Moq yawe ni iki?
Igisubizo: Mubisanzwe moq yacu ishingiye kubicuruzwa . kubicuruzwa dufite mububiko, umubare wa 10,000-50,000.
Q4: Ijambo ryawe ryo kwishyura ni irihe?
Igisubizo: Igihe cyacu cyo kwishyura ni 30% kubitsa mugihe 70% kugirango wishyure kubireba kopi ya B / L.
Niba ushishikajwe na Bordeaux Icupa rya vino, nyamuneka twandikire kubindi bisobanuro!
Ibirangantego: Bordeaux Icupa rya vino1511515, Ikizamini001
